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Grilled NY Strip Steak with Asparagus

Prep Time

10 minutes

Cook Time

12 minutes

Servings

2-4

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Ninja® Foodi™ 4-in-1 Indoor Grill with 4-Quart Air Fryer (AG300C)

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Ninja® Foodi 4-in-1 Indoor Grill with 4-Quart Air Fryer Model #: AG300C

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Ingredients

  • 2 uncooked New York strip steaks (14–16 ounces each)
  • 2 tablespoons canola oil, divided
  • Kosher salt, as desired
  • Ground black pepper, as desired
  • 1 bunch asparagus, trimmed

Instructions

  1. Brush each steak on all sides with 1/2 tablespoon canola oil, then season with salt and pepper, as desired. Toss asparagus with remaining canola oil, then season with salt and pepper, as desired.
  2. Insert grill grate in unit and close hood. Select GRILL, set temperature to HIGH, and set time to 12 minutes. Select START/STOP to begin preheating.
  3. When the unit beeps to signify it has preheated, place steaks on grill grate, gently pressing them down to maximize grill marks. Close hood and cook for 4 minutes.
  4. After 4 minutes, flip steaks. Close hood and continue cooking for 4 more minutes, or until internal temperature reaches 125°F.
  5. Remove steaks from grill and let rest 5 minutes; they will continue to cook to a food-safe temperature while resting. Use a cooking thermometer to ensure a food-safe temperature has been achieved.
  6. While steaks are resting, place asparagus on grill grate. Close hood and cook for 4 minutes.
  7. When cooking and resting are complete, slice steaks and serve with asparagus.

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