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Spicy Peanut Chopped Salad

Prep Time

15 minutes

Servings

2

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Ninja® Ultra Prep™ Blender & Food Processor (PS100)

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Ninja® Ultra Prep Blender & Food Processor Model #: PS100

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Ingredients

  • 2 tablespoons roasted peanuts, plus more for serving
  • 1 carrot, peeled, cut in 1-inch pieces
  • 1 bunch asparagus, cut in 1-inch pieces, ends trimmed
  • 1/2 cup fresh cilantro, stems removed, plus more for serving
  • 1 cup frozen peas, thawed
  • 1/3 cup Peanut Dressing
  • 1 1/2 teaspoon crushed red pepper

Instructions

CHILL: 1-2 HOURS
BLADE: TOTAL CRUSHING® & POWER CHOPPING BLADE
  1. Place the Total Crushing & Power Chopping Blade into the Jar, then add peanuts, carrot, asparagus, and cilantro.
  2. Pulse 4 or 5 times, or until ingredients are evenly chopped.
  3. Transfer mixture to a large bowl. Add peas, peanut dressing, and crushed red pepper and stir to combine.
  4. Chill salad in refrigerator for 1 to 2 hours before serving.
  5. When ready to serve, garnish with additional cilantro and peanuts.

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