Beef & Broccoli

Prep Time

10 minutes

Cook Time

15 minutes



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Ninja® Foodi® 6-in-1 8-qt. 2-Basket Air Fryer with DualZone™ Technology (DZ201)

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Ninja® Foodi® 6-in-1 8-qt. 2-Basket Air Fryer with DualZone Technology Model #: DZ201

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  • 1 jar (12 ounces) teriyaki sauce, divided
  • 1 tablespoon garlic powder
  • 1/4 cup soy sauce
  • 1 teaspoon crushed red pepper (optional)
  • 1 pound uncooked sirloin steak, thinly sliced
  • 1 head broccoli, cut in 1-inch florets
  • 1 tablespoon canola oil
  • 1 teaspoon kosher salt
  • 1 teaspoon pepper
  • Cooked rice, for serving


  1. In a large resealable plastic bag, mix together 3/4 cup teriyaki sauce, garlic powder, soy sauce, crushed red pepper, and beef. Let marinate in the refrigerator for at least 30 minutes, or up to 24 hours.
  2. In a large mixing bowl, toss the broccoli with canola oil, salt, and pepper.
  3. Insert crisper plate in basket and basket in unit. Preheat unit by selecting AIR FRY, setting the temperature to 375°F, and setting the time to 3 minutes. Select START/PAUSE to begin.
  4. After 3 minutes, place broccoli on the crisper plate; reinsert basket. Select AIR FRY, set temperature to 375°F, and set time to 15 minutes. Select START/PAUSE to begin.
  5. After 5 minutes, select START/PAUSE to pause cooking. Remove basket from unit and move broccoli to one side of the crisper plate. Place beef on the other side. Reinsert basket and select START/PAUSE to resume cooking.
  6. Cook beef and broccoli for remaining 10 minutes, stirring once halfway through.
  7. When cooking is complete, serve immediately with remaining teriyaki sauce and rice.

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