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Coconut Pineapple Sorbet

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Ninja®
Kitchen
Team

Signature Recipe

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Prep Time

10 minutes
FREEZE: 15 minutes

Servings

4
 (CT682SP) Viewing recipe for Model #: CT682SP
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Ingredients

1 cup frozen pineapple chunks
1 small frozen ripe banana
1 tablespoon fresh lime juice
1/2 cup light coconut milk
1 tablespoon agave nectar
1 teaspoon grated fresh ginger

Instructions

  1. Place all ingredients into the Total Crushing Pitcher in the order listed.
  2. Select ICE CREAM. While program is running, use the tamper to push ingredients toward the blades.
  3. Remove ice cream from the Total Crushing Pitcher and place in the freezer for at least 15 minutes before serving.
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