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Kiwi, Melon, and Coconut Ice Pops

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Ninja®
Kitchen
Team

Signature Recipe

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Prep Time

10 minutes
Freeze: 8 hours

Servings

Makes 4 ice pops.

Ingredients

1 kiwi, peeled, cut in quarters
1 cup honeydew melon chunks
Juice of 1/2 lime
1 cup coconut milk
2 tablespoons agave nectar
Pinch salt

Instructions

CONTAINER: 24-OUNCE SLIM HIGH-SPEED BLENDER CUP
  1. Place all ingredients into the 24-ounce Slim High-Speed Blender Cup in the order listed.
  2. Select HIGH.
  3. Remove blades from cup after blending.
  4. Pour mixture into ice pop molds, and freeze for 8 hours or overnight.
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