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Iced Nutty Cocoa Latte

Servings

1 (18-ounce)

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Ninja Coffee Bar® Glass Carafe System (CF091)

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Ninja Coffee Bar® Glass Carafe System Model #: CF091

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Ingredients

2 Ninja® Big Scoops (or 4 tablespoons) ground coffee
2 tablespoons chocolate syrup, plus more for garnish
1 tablespoon caramel syrup, plus more for garnish
2 cups ice
1/2 cup milk
1 tablespoon peanut butter

Instructions

Brew: Specialty

  1. Following the measurement provided, place the ground coffee into the brew basket.
  2. Place the chocolate syrup, caramel syrup, and ice into a large plastic cup; set cup in place to brew.
  3. Press the Specialty button.
  4. While coffee is brewing, place milk and peanut butter into a large mug and stir to combine.
  5. When brew is complete, stir to combine.
  6. Froth milk mixture for 30 seconds according to frothing instructions in the Owner’s Guide.
  7. Gently pour frothed mixture into coffee.

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