Gingersnap Iced Coffee
Servings
1 (16-ounce)
Viewing recipe for
Ninja Coffee Bar® with Glass Carafe Model #: CF080Not your Ninja®?
Find this recipe for your specific model.
Print
Ingredients
- 4 Ninja® Single-Serve Scoops (or 4 tablespoons) ground coffee
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 2 cups ice
- 2 tablespoons half & half
- 2 tablespoons vanilla syrup
Instructions
Size: Travel Mug setting
Brew: Over Ice
Brew: Over Ice
- Following the measurements above, place the ground coffee, cinnamon, and ginger into the brew basket.
- Place the ice, half & half, and vanilla syrup into a large plastic cup; set cup in place to brew.
- Select the Travel Mug size; press the Over Ice Brew button.
- When brew is complete, stir to combine.
View similar recipes
Other recipe categories
Breakfast (29)Dough (8)Smoothie Bowl (5)Foodi™ Recipes (44)FreshVac™ Recipes (20)Appetizers (150)Breads & Bakery Goods (82)Coffee – Cocktails (11)Coffee – Cold (52)Coffee – Desserts (20)Coffee – Hot (65)Desserts (175)Entrees (437)Frozen Drinks (59)Ice Cream (12)Salads (51)Sides & Sauces (219)Smoothies & Super Juices (288)Soups (81)Tea – Cocktails (2)Tea – Cold (7)Tea – Desserts (2)Tea – Hot (6)
