Greek Style Chicken and Vegetable Pitas
Viewing recipe for
Ninja® Searious™ Slow Cooker Model #: MC501Not your Ninja®?
Find this recipe for your specific model.
Print
Ingredients
1/3 cup lemon juice
2 tablespoons vegetable or olive oil
1 teaspoon dried oregano leaves, crushed
1/2 teaspoon ground cumin
1 1/2 pounds skinless, boneless chicken breast halves, cut into cubes
1/2 pint grape tomatoes
1 yellow squash or green zucchini, cut in half lengthwise, then into 1-inch slices
4 pita breads
2 tablespoons vegetable or olive oil
1 teaspoon dried oregano leaves, crushed
1/2 teaspoon ground cumin
1 1/2 pounds skinless, boneless chicken breast halves, cut into cubes
1/2 pint grape tomatoes
1 yellow squash or green zucchini, cut in half lengthwise, then into 1-inch slices
4 pita breads
Instructions
- Stir lemon juice, oil, oregano, and cumin in bowl. Place chicken and 1/2 cup lemon mixture in another bowl and toss to coat. Add tomatoes and squash to remaining lemon mixture and toss to coat.
- Place chicken into pot. Set to STOVETOP HIGH. Cook uncovered 5–10 minutes or until chicken is browned, stirring constantly.
- Stir zucchini mixture into pot. Cover and cook 10–15 minutes or until zucchini is tender and chicken is cooked through.
- Divide chicken and zucchini mixture among pita breads.
View similar recipes
Other recipe categories
Breakfast (29)Dough (8)Smoothie Bowl (5)Foodi™ Recipes (44)FreshVac™ Recipes (20)Appetizers (150)Breads & Bakery Goods (82)Coffee – Cocktails (11)Coffee – Cold (52)Coffee – Desserts (20)Coffee – Hot (65)Desserts (175)Entrees (437)Frozen Drinks (59)Ice Cream (12)Salads (51)Sides & Sauces (219)Smoothies & Super Juices (288)Soups (81)Tea – Cocktails (2)Tea – Cold (7)Tea – Desserts (2)Tea – Hot (6)
