Strawberry Orange Summer Soup
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Servings
4-6
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Ingredients
4 cup strawberries, hulled
1 cup strawberry yogurt
1 cup orange juice
2 tbsp. fresh mint, chopped
2 tsp. grated orange zest
1 tsp. agave
Instructions
Place ingredients into the 72 oz. Pitcher and blend until smooth. Serve immediately or chill before serving.
NOTE: Always allow the soup to cool to room temperature before blending. Once blended, transfer mixture back to a saucepan and heat to desired temperature.
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