Mixed Spring Salad with Sweet and Spicy Vinaigrette

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Ninja®
Kitchen
Team

Signature Recipe

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Servings

2-3

Ingredients

1 tbsp. spicy hot sauce (such as sriracha)
1/4 cup honey
Juice from one lemon
2 tbsp. extra virgin olive oil
Salt and pepper to taste
1 cup cooked corn, chilled
1 cup cooked black beans, rinsed and drained
1 avocado, pitted and chopped
1 ripe tomato, cored and chopped

Instructions

Place dressing ingredients into the 40 oz. Processing Bowl and blend until well-combined. Place corn, black beans, avocado and tomato in a medium bowl and drizzle the vinaigrette over top. Gently toss salad and enjoy.
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