Asian Ahi Tuna Steaks with Ginger Soy Sauce

Asian Ahi Tuna Steaks with Ginger Soy Sauce
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Ninja®
Kitchen Team

Signature Recipe

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Servings

4

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Ingredients

1/4 cup low-sodium soy sauce
2 tsp. fresh ginger, peeled
2 tsp. raw, unfiltered honey
3 tsp. Asian chili paste
2 tbsp. fresh cilantro
4 (4 oz.) Ahi tuna steaks

Instructions

  1. Place ingredients, except tuna, into the Nutri Ninja ® Cup and pulse to blend. Set aside.
  2. Broil or grill the tuna steaks over high heat just until seared; turn and sear the other side for 1-2 minutes. Plate the tuna and spoon the sauce over each serving.

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