Cheesy Spinach Balls
2 cups reduced fat mozzarella
1/4 cup Parmesan cheese, shredded
1/4 cup whole wheat pastry flour
1/3 cup bread crumbs
1/2 tsp. garlic salt
1 tsp. dried Italian seasoning
Pepper to taste
- Preheat oven to 400°F. Place ingredients into the 40 oz. Blender and blend until well-combined. Transfer to a mixing bowl and stir for final mix.
- Shape 1 inch balls and place them on a nonstick baking sheet. Bake for 15-20 minutes.