Lasagna Roll Ups

Lasagna Roll Ups

Servings

5-7
Add your photo to this recipe!
Get Healthy with Ninja

Ingredients

1 lb. lasagna noodles
10 oz. package frozen spinach
2 cups ricotta cheese
1 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese
1 tsp. minced garlic
1 egg
Salt and pepper to taste
2 1/2 cups marinara sauce

Instructions

  1. Bring a large pot of water to a boil, add the lasagna noodles and cook until al dente. Drain in a colander and set aside.
  2. Thaw the frozen spinach then squeeze out as much liquid as possible.
  3. Next, add the spinach, cheese, garlic, egg, salt and pepper to the 72 oz. blender and pulse 5-6 times until well combined.
  4. Preheat oven to 400°F and coat a 9 x 13-inch casserole dish with nonstick spray.
  5. On a clean flat surface, lay the noodles out, and then spoon the cheese mixture over each noodle from edge to edge. Roll the noodles up then place in the casserole dish.
  6. Finally, pour the marinara sauce over the noodles to cover completely.
  7. Cover the dish in foil and bake for about 30 minutes.

RECIPE PHOTO

Upload a photo of your fully cooked and plated recipe. Photos should be well lit and taken without Flash. (jpg & png formats accepted no larger than 5MB)

I have read and accept the Terms & Conditions. The image I'm uploading is my own and meets the Content Guidelines.

RECIPE VIDEO

Submit a YouTube video URL of your recipe that is complete with ingredients, preparation and tips that finishes fully cooked and plated.

I have read and accept the Terms & Conditions. The video I'm uploading is my own and meets the Content Guidelines.

RECIPE RATING

Click on a star to rate this recipe:

Copyright © 2014 Euro-Pro Operating LLC | 877-646-5288 Mon.-Sat. 7 a.m.-11 p.m. ET | Sun. 9 a.m.-8 p.m. ET