Tzatziki (Cucumber Yogurt Dip)

Tzatziki (Cucumber Yogurt Dip)
ninja icon

Ninja®
Kitchen Team

Signature Recipe

The Ninja® Kitchen Team creates and develops delicious and nutritional recipes with YOU in mind.

See more from the collection

Servings

Makes about 2 1/2 Cups

(0 Reviews)

Ingredients

16 oz. Greek Style (Thick) Yogurt,
1 Seedless Cucumber,
2 Tbsp Kosher Salt,
5 Garlic Cloves, Peeled,
2 Tbsp Red Wine Vinegar,
3 Tbsp Extra Virgin Olive Oil,
12 Fresh Mint Leaves,
Fresh Ground Black Pepper

Instructions

  1. Wash cucumber and remove ends. Cut into 1 1/2” sections and place in pitcher.
  2. Pulse to reduce to a coarse grate.
  3. Place in a separate colander and add 1 Tbsp of the kosher salt.
  4. Press cucumber through colander to remove excess liquid.
  5. Add yogurt, cucumber, garlic, vinegar, olive oil, mint, salt and pepper into pitcher and pulse until sauce is smooth. Serve with meat, fresh veggies or your favorite crackers.

RECIPE PHOTO

Upload a photo of your fully cooked and plated recipe. Photos should be well lit and taken without Flash. (jpg & png formats accepted no larger than 5MB)

I have read and accept the Terms & Conditions. The image I'm uploading is my own and meets the Content Guidelines.

RECIPE VIDEO

Submit a YouTube video URL of your recipe that is complete with ingredients, preparation and tips that finishes fully cooked and plated.

I have read and accept the Terms & Conditions. The video I'm uploading is my own and meets the Content Guidelines.

RECIPE RATING

Click on a star to rate this recipe:

Get Real with Rachel Beller, MS, RDN

Nutritionist of The Biggest Loser shares Nutri Ninja® recipes and how-to videos

Join our mailing list

Copyright © 2015 SharkNinja Operating LLC | 877-646-5288 Mon.-Sat. 7 a.m.-11 p.m. ET | Sun. 9 a.m.-8 p.m. ET

SharkNinja Operating LLC BBB Business Review