Frozen Peanut Butter Cup
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1/4 Cup Milk,
2 Tbsp Chunky Peanut Butter,
2 Tbsp Chocolate Syrup,
6 Frozen Mini Peanut Butter Cups
- Add all ingredients to the pitcher.
- Pulse 5 to 6 times until blended.
- Scoop into 2 ice cream float glasses.