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Ninja® Frying System

Model #: F300

40% Faster* and up to 30% Less Fat** than other fryers!

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RATINGS F300 (1 Reviews)

Details

Faster
The Ninja® Professional Frying System uses Fusion Heat Technology which works to maintain oil temperature for faster frying with crispier results, you can actually cook foods 40% Faster vs. other fryers! Giving you more of your time back to enjoy meals with your family and friends!

Less Fat
The Ninja® Professional Frying System uses Fusion Heat Technology and our patent-pending immersion basket which work in unison to keep oil temperatures hot and food fully submerged so you cook in less time allowing for up to 30% less fat!! You also don’t have to flip food! Our immersion basket keeps food submerged so all sides are cooking at once, resulting in evenly cooked food in less time with no flipping!

Tips

  • When frying battered foods, lower the empty fryer basket into the oil. Then slowly lower food into the fryer basket one piece at a time, using tongs hold the food down in the oil for a few seconds. This will help the batter form a crust and prevent the food from sticking to the basket.

  • When frying frozen foods, fill the fryer basket with food, insert the basket lid, lower into oil and cover with fryer cover to minimize oil splattering.

  • Always use the basket lid when frying to avoid having to flip the food. The lid will keep the food from floating in the oil, while providing more even cooking for best results.

  • Do not overfill the basket or increase cooking time as food may stick together and not cook properly.

  • Cooking oil, even unused, has a limited shelf life. It oxidizes with exposure to air, sunlight, and elevated temperatures, which lowers the quality of the oil.

  • Oil will absorb food flavors, so it’s a good idea to label the oil storage container with the type of food the oil was last used to cook. For example, don’t fry a dessert in oil previously used for cooking fish.

  • For best food results, change oil and clean the oil reservior, fryer basket and control panel often.

  • Do not mix different oils or new and old oil together.

  • Make sure that the food to be fried is free of excess moisture.

  • To cook evenly, pieces of food should be close to the same size and thickness. Larger pieces of food will take longer to cook.

  • Do not fry small foods that will fall through the the fryer basket.

  • It is best to season fried food with salt and pepper once it has drained on paper towels after frying and while the food is still hot.

  • When frying multiple batches, be sure oil returns to required temperature before frying each batch.

  • Food should be crisp when deep fried. If results are soggy, the oil may not be hot enough. This can attribute to one or more of the following: 1. Food was added to oil before it reached set temperature 2. Temperature setting is too low 3. Too much food in the frying basket.
Types of oil to use:
  • Always use oil with a high smoke point such as vegetable, canola or peanut oil.
  • Olive Oil or Extra-Virgin Olive Oil should not be used in your fryer due to their low smoke points.
  • Being able to cook at a high temperature ensures the best results, speedy frying, and searing of the exterior of foods to help retain their juices.

Parts & Accessories

Pour Spout

$9.99

Quantity

Fryer Housing

$19.99

Quantity

Oil Reservoir

$19.99

Quantity

Control Panel

$29.99

Quantity

Fryer Lid with Viewing Window

$14.99

Quantity

Fryer Basket with Lid & Handle

$19.99

Quantity

FAQs

Why the Ninja® Professional Frying System?

How much does the Ninja® Professional Frying System weigh?

How do I assemble the Ninja® Professional Frying System?

Are recipes included?

How long is the power cord?

What oils should I use?

Why is the power cord magnetic?

What is the wattage of the unit?

Can I reuse the oil?

How do I dispose of the oil?

How do I store used oil?

What is Cool Zone Technology?

What is the capacity of the oil reservoir?

Can I use the fryer for soups or boiling water?

Are there dishwasher safe parts?

How do I reset the unit?

My Ninja® Professional Frying System is plugged in but turns off?

What do I do if the fryer fails to operate?

What happens if I need a repair or a replacement?

What is the return policy?

Reviews

Edward
Jul. 12, 2013

It was easy to use and worked wonderfully.

It was easy to use and worked wonderfully. I did run into a few problems when operating it. When learning how to use the fryer I accidently pressed the start or stop to soon causing it reset back to zero having me to reset the temp and time which wasn't that much of an issue. The only issue that's keeping me from giving this a 5 star rating is the handle. I feel it comes out of place WAY to easy causing the basket to tip forward making it difficult to place in the holding area. Its literately at the point w...more

It was easy to use and worked wonderfully.

Edward
Jul. 12, 2013
It was easy to use and worked wonderfully. I did run into a few problems when operating it. When learning how to use the fryer I accidently pressed the start or stop to soon causing it reset back to zero having me to reset the temp and time which wasn't that much of an issue. The only issue that's keeping me from giving this a 5 star rating is the handle. I feel it comes out of place WAY to easy causing the basket to tip forward making it difficult to place in the holding area. Its literately at the point where just turning the handle the wrong angle it will dislocate from middle of the basket. I feel if I wanted to remove the handle from the basket I should be just have to do a minor squeeze on prongs. If for whatever reason I had to remove the food quickly like an emergency I'm afraid the handle will separate from the basket ruining the food too.
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